Soft, white confectionary margarine Artine Cream with code 7622 - 80%, with wide application.
Suitable for dough for cakes, fine cookies, biscuits, creams, etc.
Adds volume to the dough and the final products.
Creams made with this margarine have a puffy texture and excellent taste.
It is easy to work with at any temperature.
Suitable for all seasons.
The melting point allows maximum sense of the taste properties of the ready products.
It does not contain hydrogenated fats and trans isomers.
Available in 10 kg cartons (2 x 5 kg blocks) in 1 kg sliced sheets - 10 pieces in carton.
Materials for the food industry: