High quality vegetable oil ARTINE, with specific indicators and unique properties. It gives to the products made with it an excellent appearance and an excellent mixture of tastes. With pleasant smell of butter and characteristic golden yellow colour, this oil is irreplaceable in the production of fine bakery products, baklava, tulumbi /sweets soaked in syrup/, as part of the filling for wafers and biscuits by adding to them uniqueness and tenderness. It is also suitable for mixtures requiring aeration. It is extremely successfully combined with milk products – powdered milk, buttermilk, cow milk. Valuable product in the kitchen of every restaurant.
PALM OIL 1442
Materials for the food industry: